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	<title>Tinto y Blanco &#187; Canberra</title>
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	<link>http://www.tintoyblanco.com.au</link>
	<description>Adventures in Spanish Wine</description>
	<pubDate>Wed, 07 Jan 2009 03:17:28 +0000</pubDate>
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		<title>Mount Majura Tempranillo 2003</title>
		<link>http://www.tintoyblanco.com.au/wine/mount-majura-tempranillo-2003/</link>
		<comments>http://www.tintoyblanco.com.au/wine/mount-majura-tempranillo-2003/#comments</comments>
		<pubDate>Sun, 15 Oct 2006 23:58:55 +0000</pubDate>
		<dc:creator>Dave Worthington</dc:creator>
		
		<category><![CDATA[Australia]]></category>

		<category><![CDATA[Canberra]]></category>

		<category><![CDATA[Tasting Notes]]></category>

		<category><![CDATA[Tempranillo]]></category>

		<category><![CDATA[Variety]]></category>

		<category><![CDATA[Wine]]></category>

		<guid isPermaLink="false">http://www.tintoyblanco.com.au/?p=96</guid>
		<description><![CDATA[I&#39;ve heard a lot about the Tempranillo produced by the crew at Mount Majura, all very good things of course.&#160; The Canberra region is very similar in climate to Rioja Alta, 600-700 meters in elevation, warm enough to get the grapes ripe but very much cool climate.&#160; Even the soil types are similar, clay loam&#160;with [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.tintoyblanco.com.au/wp-content/uploads/mount-majura-tempranillo-03.jpg"><img src="http://www.tintoyblanco.com.au/wp-content/uploads/thumb-mount-majura-tempranillo-03.jpg" border="0" alt="Mount Majura Tempranillo 2003" title="Mount Majura Tempranillo 2003" hspace="3" vspace="3" width="177" height="180" align="right" style="width: 177px; height: 180px" /></a>I&#39;ve heard a lot about the Tempranillo produced by the crew at Mount Majura, all very good things of course.&nbsp; The Canberra region is very similar in climate to Rioja Alta, 600-700 meters in elevation, warm enough to get the grapes ripe but very much cool climate.&nbsp; Even the soil types are similar, clay loam&nbsp;with a bit of limestone and volcanic material.&nbsp; </p>
<p>Thats all good in theory, a lot of places are similar to Rioja and produce average wine.&nbsp; If you open up a bottle of this stuff you&#39;ll find that the theory seems to work in this case.&nbsp; This is a spectacular wine.&nbsp; This may sound a little over the top, but if this wine from young vines is anything to go buy, this producer will do great things with Tempranillo.&nbsp; </p>
<p>The&nbsp;wine is a dark cherry colour with a purple tint.&nbsp; Aromas of dark cherry, licorice and anise with some leather and rose oil.&nbsp; Savory and beautifully balanced in the mouth with good acid and supple tannins.&nbsp; The oak treatment is very&nbsp;discrete and controlled.&nbsp; Great gobs of concentrated black current and cherry fruit in mouth followed up with a bit of liquorice.&nbsp; The finish is quite long and shows of the soft tannins.&nbsp; How good? Bloody good.&nbsp;<strong>92 Pts.</strong></p>
<p><strong>Source:</strong>&nbsp;<a href="http://www.winestar.com.au/" target="_blank" title="Winestar"><font color="#666666">Winestar</font></a> <strong>Price:</strong> $25 <strong>Closure:</strong> Conventional Cork</p>
<p><strong>Web</strong>: <a href="http://www.mountmajura.com.au" target="_blank">www.mountmajura.com.au</a>&nbsp;</p>
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