Here is a handy wine from Montsant, the area sournding Priorat. This estate is a joint venture between Christopher Cannan of Europvin and René Barbier of Clos Mogador. Like many wines in the region, it is made from a host of different grapes, but mostly gararcha: 30% Garnarcha, 30% Carinena, 15% Syrah, 15% Merlot and 10% Cabernet [...]
Another impressive co-op producer making very good, modern wines. These guys represent about 120 growers from Montsant. D.O. Montsant is a "doughnut" that rings around the Prioat region. From good producers the wines of Montsant are very much like those from it's more well known neighbour: lots of mineral notes, good concentration and is made [...]