One of the things I want to get my head around when I’m in Rioja next month is what is going on with white Rioja.There are a couple of modern versions, like this or Placet from Palacios Remondo, that really rock my boat. Plus the traditional stuff like Lopez de Heredia’s Reservas and Gran Reservas, that are like nothing else on earth. Then there is Remulleri Blanco (It is a tasty blend of Vigonier, Chardonnay, Sauvignon Blanc, Moscatel, Marsanne and Roussane) which is something else altogether. I’m heading to all these places, so I should be able to get a good view of what is going on and where white Rioja is heading. Either that or I just get to drink some nice wines with friendly people.
The nose shows cedary oak with some crushed coriander seeds, pineapple and coconut with some lemon. Nicely textured and moving on to full bodied in the mouth, a long smokey finish. The palate shows more citrus fruit, lemons and limes, a little creamy. Clean and fresh with a bit of character. Stylish and highly enjoyable. Really tasty with some pan fried Flathead. 88 Pts.
Source: Broadway Liquor Distributors Price: $29 Closure: Conventional Cork








